by Todd Spangler | Dec 10, 2021 | Microbe Care
Health and safety have always been a top priority in the food industry, and it’s even more important since the start of the COVID-19 pandemic. Establishments like restaurants and grocery stores who experience a high-volume of customers need to be extra diligent when...
by Todd Spangler | Nov 22, 2021 | Microbe Care
With health and safety as a top priority in 2021, it’s time to get a jump-start on clean solutions for your vehicle. Instead of using toxic cleaning agents like bleach, electrostatic antimicrobial solutions offer a protective barrier against germs that’s non-toxic and...
by Todd Spangler | Oct 18, 2021 | Uncategorized
Mold is one of the most pervasive problems construction companies deal with when building new homes. A mold outbreak can turn a timely project into a delayed nightmare, costing your company thousands of dollars and potentially causing health problems for workers....
by Todd Spangler | Sep 29, 2021 | Uncategorized
Since the start of the COVID-19 pandemic, it’s been compulsory to follow health and safety guidelines in order to prevent the spread of illness. Handwashing, mask wearing, and practicing social distancing are everyday preventative measures you can implement to protect...
by Todd Spangler | Aug 24, 2021 | Microbe Care
It’s an exciting time in the U.S. as restaurants across the nation begin to allow diners back for indoor service. As patrons book reservations and make their way into booths and tables for the full in-person restaurant experience once more, it’s imperative that the...
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